Spanish

gastronomy - General Information

Andalucia has long been renowned for its rich culinary tradition with a unique blend of historical influences. Spanish cooking boasts an unrivaled diversity and sophistication at the very pinnacle of haute cuisine with a disproportionate number of today’s Michelin rated chefs based in Spain.

Explore these delights and traditions for yourself with an insider’s insight at El Carligto. Elect to dine in and be pampered by our private chef, dine out on traditional specialties in local restaurants, or gather your own local ingredients, including produce from our garden and treat yourself in style.

A diverse and award winning range of organic groceries are available for delivery when dining in, and market visits along with wine tasting or tapas tours make for a sumptuous day trip.

Awaiting you at El Carligto are a fully equipped ‘foodie’ kitchen with professional appliances, citrus trees and a kitchen herb and vegetable garden you may pick from, numerous outdoor dining terraces, and a pool-side summer kitchen and barbeque.

Additional culinary possibilities:
private chef • wine tasting tours • tapas tours • organic products delivered to your door • Moscatel wine produced by the local community • tapas on arrival • culinary courses • sea-side lunch excursion • market day • full day catering • wait staff